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Publikationen--2016 :: GMA Büsum
You are here: Gesellschaft fuer Marine Aquakultur - Publikationen - 2016

Publications 2016

Heinitz, M.C., Lemme, A., Figueiredo Silva,C., Schulz, C. (2016) Measurement of digestibility of agastric fish based on stripped feces - apparent nutrient, energy and amino acid digestibilities of common feed ingredients for carp diets (Cyprinus carpio). Aquaculture Nutrition, 22, 1065-1078; DOI: 10.1111/anu.12324

Klatt, S.F., von Danwitz, A., Hasler, M., Susenbeth, A. (2016) Determination of the lower and upper critical concentration of Methionine + Cystine in diets of juvenile turbot (Psetta maxima). Aquaculture 452, 12-23

Kunzmann, A., Schulz, C. (2016) Kultur von Meerestieren - mehr Eiweißnahrung aus dem Meer, in Fazination Meeresforschung (Hrsg. Hempel, G., Bischoff, K., Hagen, W.) Springer Berlin Heidelberg, 461-468. ISBN 978-3-662-49713-5. DOI 10.1007/978-3-662-49714-2_42.

Lugert, V.; Thaller, G., Tetens, J., Schulz, C.; Krieter, J. (2016) Finding suitable growth models for turbot (Scophthalmus maximus) in aquaculture 1 (length application). Aquaculture Research,  DOI: 10.1111/are.12857

Lugert, V.; Thaller, G., Tetens, J., Schulz, C.; Krieter, J. (2016) A review on fish growth calculation: multiple functions in fish production and their specific application. Reviews in Aquaculture, 8, 30-42, DOI: 10.1111/raq.12071

Nagel, F., Appel, T., Rohde, C., Kroeckel, S., Schulz, C. (2016) Blue mussel protein concentrate versus prime fish meal protein as a dietary attractant for turbot (Psetta maxima L.) given rapeseed protein-based diets. Journal of Aquaculture Research and Development S2, doi:10.4172/2155-9546.S2-012

Nam-Koong, H., Schroeder, J.P., Petrick, G., Schulz, C. (2016) Removal of the off-flavor compounds geosmin and 2-methylisoborneol from recirculating aquaculture system water by ultrasonically induced cavitation, Aquacultural Engineering, dx.doi.org/doi:10.1016/j.aquaeng.2015.10.005

Rehberg-Haas, S., Bauer, J., Adakli, A., Meyer, S., Lippemeier, S., Schwarz, K., Schulz, C.: Marine microalgae Pavlova viridis and Nannochloropsis sp. as n-3 PUFA source in diets for juvenile European Sea bass (Dicentrarchus labrax). Journal Applied Phycology (2016) 28, 2, 1011-1021; DOI:10.1007/s10811-015-0622-5.

Tielmann, M., Schulz, C., Meyer, S. (2016) Self-grading of larval pike-perch (Sander lucioperca), triggered by positive phototaxis. Aquacultural Engineering, 72-73, 13-19; doi:10.1016/j.aquaeng.2016.03.001

von Danwitz, A., van Bussel, C.G.J., Klatt, S.F., Schulz, C. (2016) Dietary phytase supplementation in rapeseed protein based diets influence growth performance, digestibility and nutrient utilisation in turbot (Psetta maxima L.) Aquaculture doi:10.1016/j.aquaculture.2015.07.026

Winkelbach, A., Wuertz, S., Schade, R., Witkowski, P.T., Steibli, A., Meyer, S., Schaefer, F., Schulz, C. (2016) Effects of oral passive immunization against somatostatin-14 on growth performance, body composition and IgY delivery in rainbow trout (Oncorhynchus mykiss) and common carp (Cyprinus carpio), Aquaculture Nutrition, DOI: 10.111/anu.12404

Zeytin S., Schulz C., Ueberschär B., 2016 (2016) Diurnal patterns of tryptic enzyme activity under different feeding regimes in gilthead sea bream (Sparus aurata) larvae, Aquaculture, Volume 457, , Pages 85-90, ISSN 0044-8486.